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0 now from the Firefox Add-ons Store. Flag of the People’s Republic of China. Flag of the Republic of China. Chinese cuisine originating from Sichuan Province. It has bold flavours, particularly the pungency and spiciness resulting from liberal use of garlic and chili peppers, as well as the unique flavour of Sichuan pepper.
UNESCO declared Chengdu, the capital of Sichuan Province, to be a city of gastronomy in 2011 to recognise the sophistication of its cooking. Sichuan in the Middle Ages welcomed Middle Eastern crops, such as broad beans, sesame and walnuts. Sichuan is colloquially known as the “heavenly country” due to its abundance of food and natural resources. One ancient Chinese account declared that the “people of Sichuan uphold good flavour, and they are fond of hot and spicy taste. Most Sichuan dishes are spicy, although a typical meal includes non-spicy dishes to cool the palate.