Wagyu carpaccio, you’re not allowed to access this page. Contact Yelp if you keep experiencing issues. Take a look at what’s new and get inspired. Can’t see what you’re looking for?
Browse our collection of cooking guides. Sirloin is the cut of beef from the back of the cow, and is widely considered to be a prime cut. In its entirety beef sirloin will generally be sold as roasting joints but it can also be portioned up into sirloin steaks, a melting, juicy cut which is best cooked medium rare to preserve its glorious flavour. For a splendid Sunday dinner try Marcus Wareing’s Roast beef sirloin recipe, served with roasted potatoes and a creamy mushroom sauce. This impressive recipe also offers valuable guidance on perfecting your joint, such as the best roast beef cooking times for rare, medium and well done meat. Special Rolls Douzo Special Roll 19. Smoked Salmon Fried Rice with vegetable 18.
Noodle Soup Udon or Ramen Miso Vegetables 17. Bento Specials Douzo’s Lunch Set 19. Douzo Platter Combo served 3 to 4 ppl 125. Douzo deluxe Platter Combo served 6 ppl 198. Same Side of the Street as the Restaurant, NOT across the street. After 3 hours please see garage rates. Catering Catering, events or have a Sushi Chef come to you!
Best Sushi in Boston’s Back Bay. There’s no better way to celebrate Christmas than gathering with family and loved ones over delicious food. Here’s a thought: Skip the madness that comes with hosting a holiday party and head to one of the city’s local eateries instead to enjoy a curated menus of food and drinks. The ten restaurants listed in alphabetical order below offer the best Christmas meals in town. Tax and gratuity are not included in prices. Unless otherwise specified, all meals are available on Christmas Day only. Master cantinero Julio Cabrera will be serving up a special signature Cuban eggnog for the occasion.
Dinner served December 24 from 5 p. Cote Miami 3900 NE Second Ave. Cote Miami will treat guests to a “Feast of the Seven Steaks,” including the restaurant’s finest plates and seven selected cuts of USDA Prime, American wagyu beef and lamb. The holiday dinner comes with an array of Korean accompaniments, including pickled seasonal vegetables and salads, fresh red leaf lettuce with ssamm-jang, a savory egg soufflé, and Korean angel hair pasta with clear anchovy consommé.
For dessert: soft-serve ice cream topped with soy sauce caramel. Fiola will offer a “Feast of the Seven Fishes” on Christmas Eve, December 24. The Italian-inflected dinner will consist of five courses and a dessert. An amuse-bouche of Taylor Bay scallop will be brought to the table first, followed by options of bluefin tuna crudo or “Key West Pink Salad. The second course is wood-oven roasted octopus or Manila clams. Habitat at 1 Hotel South Beach 2341 Collins Ave.
Located inside the 1 Hotel Miami Beach, Habitat will offer a Christmas brunch of omelets and breakfast stations, a raw bar, sushi, and seasonal dishes. 45 per child ten years older and under and is served December 25 from noon to 8 p. Available on Christmas Eve and Christmas Day. Novecento restaurants will offer a three-course prix-fixe menu for Christmas.