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Ramen noodle salad

471 0 0 0 16 9. 47 0 0 0 13 6. 20 Best New Breakfast Recipes of ramen noodle salad It was a big year for breakfast!

12 Slow Cooker Stew Recipes Under 300 Calories These healthy stew recipes have it all. Learn what you can and can’t eat on this Bible-based diet plan. How to Ease Into a Flexitarian Lifestyle Embrace flexibility over all-or-nothing dieting. This light and crunchy salad is excellent with BBQ chicken. This recipe is from my mother-in-law and has been a family favorite for years. This Ramen Noodle Salad has become a family favorite recipe that can be made in advance!

I even know a few kids who love it too! Are you looking for a fun new twist on the standard ramen noodles that you have a secret stash of in your pantry? This recipe is a great side dish to bring along to any potluck, party, or picnic! This delicious and easy asian ramen noodle salad is a crowd-pleaser — you are definitely going to make this one of your go-to dishes.

What is so fun about this ramen noodle cabbage salad is that all of the ingredients are simple, but the end result is impressive. Every element of the salad combines to create a mouthwatering creation. The crunch of the ramen noodles with roasted almonds combined with the freshness of the coleslaw and broccoli slaw is really something that can’t quite be compared. Whenever I bring this along to a friendly get together, I notice it is one of the first dishes to be eaten up.

What you’ll need for Ramen Noodle Salad:  This recipe has just a few timeless ingredients. Slivered Almonds: I prefer slivered almonds to whole or chopped. These add protein and a warm crunch alongside the ramen noodles. These will be roasted to perfection and supreme crunchiness. Rice Vinegar: You’ll combine this with a few other things on the list to make the dressing for your Asian coleslaw. Soy Sauce: Another component for the dressing! Sugar: This is a secret power punch for the salad dressing.

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