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We’ve got your family’s new favorite meals right here. Figuring out what to make for dinner night after night—that won’t take ages in the kitchen—is a never-ending problem. Get yourself an Instant Pot and take full advantage of it. Supremely tender thighs cooked in a combo of apricot jam, ketchup, soy sauce, and ginger, pair perfectly with a crunchy slaw.
Packed with toothsome wheat berries, hearty beans and kicky poblano peppers, this chili is so flavorful you may not notice it’s missing the meat. Let it burble away in the pot all day until you’re ready to eat. Every country home needs something simmering in the kitchen, so fire up this versatile big-batch recipe. This hearty soup is a Mexican-inspired favorite, made easy. You’ll love this healthy update on classic chicken and rice soup. This dish will bring the spice to your usual chicken and veggies. Master the art of mixing sweet and savory with this honey teriyaki chicken recipe.
Crushed pepper flakes and minced garlic amp up the flavor without overpowering the honey. Get the recipe at Creme de la Crumb. This NOLA staple dish is creamy, hearty, and delicious. With the help of a pressure cooker, it’s also weeknight-friendly.