BorschrecipeInfo

Mug cake with cake mix

This easy and simple chocolate mug cake recipe has no eggs and butter, but you’d never tell. It’s moist, fluffy and takes just 1 minute to make. Clocking in at less than 100 calories, it’s mug cake with cake mix EASIEST chocolate fix made with simple ingredients.

100 Calorie Chocolate Mug Cake recipe ready in 1 minute! No eggs, no milk, no butter- It’s moist, fluffy and perfect for a single serving healthy dessert! Vegan, Gluten Free, Dairy Free, Sugar free. Everyone needs a chocolate fix, especially when we are spending more and more time at home. This EASY chocolate mug cake is your answer.

It was inspired after my recipe for this crazy chocolate cake recipe, but a single serving version. It uses pantry staple ingredients, and happens to be secretly healthy too! 1 Minute Chocolate Mug Cake No, your eyes aren’t deceiving you, this chocolate mug cake literally takes 1 minute to make. No mixing bowls needed either, you can mix it all up in your mug or ramekin and simply microwave it. I’ve also included instructions for how to make it in an oven too, because not everyone uses a microwave or has one.

It’s naturally vegan, gluten-free and dairy-free, but you’d never tell. It is light, fluffy and if you undercook it ever to slightly, it is moist too. Sweet, rich and LOADED with chocolate flavor. Be sure to sift it thoroughly if your flour has clumps. If you are fine with some sugar, any works- brown, white, coconut sugar etc. To give the mug cake the chocolate flavor! Use a good quality cocoa powder, to really bring out the flavor.

To give the mug cake some rise and texture! Brings out the sweetness, especially in cakes! For the rich texture of the cake. Oil also replaces the need for any butter or margarine. A must for any baked good or cake!

Exit mobile version