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How to roast pumpkin

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An easy recipe for savory baked pumpkin, seasoned with olive oil, garlic, and chili powder. It’s such a wonderful side dish. Oven-roasting is one of my favorite ways to make this tasty winter squash! Baked pumpkin cubes spread on a roasting pan. I actually think I like savory pumpkin dishes better than I like sweet ones. I love chocolate and cheesecake desserts much more than pumpkin desserts.

But savory pumpkin dishes are amazing. The exact measurements are included in the recipe card below. Sugar pumpkin: Small pumpkins are more flavorful. They do vary in size, from 2 lb. Olive oil: I love cooking with this delicious oil.

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