A star rating of 5 out of 5. Bring a large pan of lightly salted water how to make potato wedges the boil. Cut the potatoes into chunky wedges, then boil in the water for 7 mins.
Drain and leave to steam dry for 5 mins. Spread the wedges out on a large baking sheet or two smaller ones. Roast for 30 mins, turning halfway until golden and crisp. RECIPE TIPS ADD PAPRIKA OR CHEESE Add 2 tsp hot smoked paprika for added spice or make them cheesy by sprinkling 100g grated cheddar over the wedges 5 mins before the end of the cooking time. This website is published by Immediate Media Company Limited under licence from BBC Studios Distribution. Judy, one of Crafting Traditions’ kitchen experts, came up with the wedges to flavor a family Halloween gathering.
When they won rave reviews, she decide to share them here so you can try them, too. How Does It Stack Up 15 Years Later? We Made the Pioneer Woman’s First-Ever Recipe. Combine the next five ingredients in a large plastic bag. Cut each potato lengthwise into eight wedges. Place in a single layer in pan. 40-45 minutes or until tender, turning once after 25 minutes.
A star rating of 5 out of 5. Bring a large pan of lightly salted water to the boil. Cut the potatoes into chunky wedges, then boil in the water for 7 mins. Drain and leave to steam dry for 5 mins. Spread the wedges out on a large baking sheet or two smaller ones. Roast for 30 mins, turning halfway until golden and crisp. RECIPE TIPS ADD PAPRIKA OR CHEESE Add 2 tsp hot smoked paprika for added spice or make them cheesy by sprinkling 100g grated cheddar over the wedges 5 mins before the end of the cooking time.