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75 14 10 14 10 14s6. Blue Steak — What is it? And is it Safe to Eat? Some enthusiasts find a fringe niche to enjoy with anything popular like comic book fans and cosplay or that guy on TV who travels the world catching monster fish. Let me say right up front that writing this article was a massive pain in the butt.
It wasn’t the exhaustive research, sorting out conflicting opinions to be sure I was presenting the most factual expositions, or even fighting the urge to cook every steak in my freezer and go into a blissful meat coma. Now that I’m finished, I’m thoroughly familiar with both terms. And by the time you’re finished, hopefully, you’ll only be familiar with the one. If you’ve always wondered what blue steak is, wonder no longer! I’ll explain not only what it is and the origins of the term but also how to cook it yourself on the grill. Key to that, I’ll tell you which steak cuts are best for blue steak and which ones you might be better off leaving for another time. Ready to get the blues in a good way?
