00743 11 40 C 11 55. 007431 69 40 69 C 47. This post may contain affiliate easy fudge recipe. As an Amazon Associate I earn from qualifying purchases.
Simple and delicious, everyone who tried it wanted the recipe! Just 5 ingredients and under 20 minutes of prep time for this EASY Fudge Recipe! Super simple with no candy thermometer required, this might be the easiest candy recipe I’ve shared yet. It’s simple, low maintenance, and not fussy at all.
And yet, despite its effortlessness, it’s still absolutely perfect. Decadent and sweet but still flavorful and addictive. I’ve had other easy fudges in the past that taste like biting into a waxy chocolate chip, this is not that fudge. I think you’re going to love it. How Do You Make Easy Fudge? Stir constantly until the chocolate is melted and the ingredients are well-combined and smooth.
Unlike many fudge recipes that require boiling or attaining a certain temperature, this easy fudge recipe only needs all of your ingredients to be melted together. Once your ingredients are all smooth and melted, remove from heat and immediately stir in your vanilla extract. Pour the fudge at once into a pan that’s been lined with lightly greased foil and allow the fudge to set for several hours until firm all the way through. Let’s Talk Chocolate Chips We’re only using a handful of ingredients for this easy fudge recipe, so it’s very important that we use quality ingredients. I recommend using flaky sea salt over table salt and if you happen to have it on hand, I highly recommend a splash of Madagascar bourbon vanilla over the regular stuff.
However, the most important ingredient is the chocolate chips. Quality chocolate chips will yield a quality fudge. I promise I’m not affiliated with them but I’m always happy with the results when I use their chocolate. I wrote this easy fudge recipe with chocolate fudge specifically in mind and used semisweet chips, but you can use other flavors of chocolate chips instead. Can I Put Fudge in the Refrigerator to Set? I have a lot of candy recipes that I don’t recommend putting in the refrigerator, but it’s actually perfectly fine to put this easy fudge in the refrigerator to speed up the setting process. It will still take about 1 hour for the fudge to set completely, but it’s much faster than leaving it out at room temperature.