Pick and finely chop the parsley. Place the beef between 2 sheets of clingfilm. Mix the paprika, lemon zest, and a pinch of sea salt and black pepper together, and use to dust the beef. In a large frying pan over a medium-low heat, fry the onion easy beef stroganoff garlic in a little oil until softened.
Add a little oil to the pan and fry the beef for 2 minutes, turning, until browned but still pink inside. Stir in the mushroom-onion mixture, add the brandy and reduce for 1 minute or until almost disappeared. Remove from the heat and stir in the cream and parsley. Delicious serve with bread and gherkins. 00743 11 40 C 11 55. 007431 69 40 69 C 47. Ground Beef Stroganoff is an easy dinner recipe that comes together quickly with ground beef, a gravy packet for lots of flavor, sour cream, and cream of mushroom soup.
It’s the easy way to make the classic comfort food beef stroganoff. A skillet pan with beef stroganoff and a wooden spoon in it. Ground Beef Stroganoff Recipe I love delicious dinners that my entire family will willingly eat like this ground beef stroganoff recipe. Thanks to the cream of mushroom soup the mushrooms are hidden but you still get that classic flavor. If you’re looking for all the classic mushroom flavor of beef stroganoff but without the huge chunks of chewy mushrooms then this recipe is a must try!
A creamy mushroom gravy ground beef mixture simmers in one pan while egg noodles cook in another pot. Combine them all together for a yummy dinner that even the kids will love. A white plate with beef stroganoff and egg noodles on it. What You’ll Need With a few store bought shortcut ingredients you can have this on the table in no time! Wide Egg Noodles – You can use either extra wide egg noodles or wide noodles.
They are same thing just slightly different sizes and shape of noodle. Make sure you are using the 12 ounce bag. Cook according to package directions and remember to add salt so they have some flavor to them. 7 ground beef but you will drain the fat off anyways so feel free to use whatever ground beef you want. Onion – I use a yellow onion or a white onion for this recipe.