Try sponge instead of fruit cake this Christmas. A star rating of 5 out of 5. Christmas cake ideas great Christmas bake for kids over the holidays. A star rating of 4 out of 5.
Make this beautifully rich Christmas cake a month ahead of the big day. Try a modern twist on a traditional Christmas cake with this salted caramel version. Get in the seasonal spirit with this stunning snowman cake. Try this lighter version of a classic Christmas fruitcake, bursting with festive spice and juicy fruit.
Cut into this stunning cake to reveal gold layers of vanilla and spice sponges. A star rating of 2 out of 5. Am I having a boy or girl? We earn a commission for products purchased through some links in this article.
Brimming with dried fruit, almonds and glace and cherries, this gluten-free Christmas cake is just as delicious as a traditional cake. Remember that gluten-free cakes and biscuits tend to go stale more quickly than their regular counterparts, so it’s best to eat this one within a couple of weeks. Grease an 18cm round deep cake tin and line the base and sides with a double thickness of baking paper. Place the butter and sugar in a large bowl and beat together until pale and creamy. Gradually beat in the eggs, adding a little of the flour if the mixture begins to curdle.
Add the soaked fruit, orange zest, almonds, cherries and vanilla extract. Sift together the flour, baking powder and spices and fold into the mixture with the milk. Spoon the cake mixture into the prepared tin and level the surface. Cool in the tin for 15 mins then turn out onto a wire rack and leave to cool completely. Finally, ice your Christmas cake with apricot jam, white sugar paste and marzipan. Top tip for making this gluten-free Christmas cake Mix it up by replacing half the dried mixed fruit with finely chopped dried apricots and dates.
Future Publishing Limited Quay House, The Ambury, Bath BA1 1UA. England and Wales company registration number 2008885. We may earn commission from links on this page, but we only recommend products we back. In fact, these elegant and individual treats are one of the best dessert options to bring to any and all holiday festivities. To help inspire your creative holiday baking session, we rounded up the best Christmas cupcake ideas to try out this season, from gingerbread cupcakes to festive cupcake wreaths. Spice up your Christmas feast by making these cupcakes for dessert, full of warm, holiday-inspired flavors.
Just when you thought that red-velvet cupcakes couldn’t get any better, these add an extra bit of festive piped icing on top of the regular cream cheese frosting. Hey, your pumpkin cravings don’t go away when Thanksgiving ends. Keep it going through Christmas, too. Use a pastry bag to easily pipe the luscious peanut butter filling into simple chocolate cupcakes.