Access to this page has been denied because we believe you are using automation tools to browse the website. Wholesome Yum is a food blog for chocolate cake pop calories recipes and keto recipes. Here you will find simple, healthy dishes made with whole food ingredients, as well as gluten-free, low carb meals — all with 10 ingredients or less. This gluten-free sugar-free flourless chocolate cake recipe needs just FIVE INGREDIENTS!
Made with sugar-free chocolate and your sweetener of choice, this is the best flourless chocolate cake recipe ever! Before you scroll or jump down, don’t miss the useful tips in the post! Gluten-Free Sugar-Free Flourless Chocolate Cake Recipe – This gluten-free sugar-free flourless chocolate cake recipe needs just FIVE INGREDIENTS! This post may contain affiliate links, which help keep this content free. Not to mention half a dozen other family members. It’s an excuse to make cake.
And, this gluten-free sugar-free flourless chocolate cake recipe is a new favorite. You may think that gluten-free flourless chocolate cake is already naturally low carb, but it isn’t. Even though there is no wheat, the sugar is a big problem! So even if you can make a gluten-free flourless chocolate cake with regular chocolate, it can still be very high in sugar. So, what’s the key to keto flourless chocolate cake? I’ve tried making this flourless chocolate cake with cocoa powder or unsweetened baker’s chocolate, but the results were inconsistent. Sometimes it turned out great, and sometimes the chocolate would seize or the texture was dry.
So I made it again and again until I reached a better version! Finally, I settled on sugar-free stevia sweetened chocolate, which is one of the few stevia products where I can’t taste that aftertaste at all. And this is why I consider this the best flourless chocolate cake ever. No sugar, and it’s still natural. I used powdered monk fruit allulose blend to add a bit more sweetness to offset the butter we’re adding, but you get to decide which sweetener you want to use for that part. And yes, if all you care about is gluten-free, you can even use actual powdered sugar. But for those of us that want a healthier, low carb flourless chocolate cake, there are better options.