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This tender, slow-cooker brisket, roasted to garlicky perfection with tomatoes and onions, requires only six ingredients. This ingredient shopping module is created and maintained by a third party, and imported onto this page. You may be able to find more information about this and similar content on their web site. Cover and cook on low 10 hours in slow cooker or Instant Pot, or until very tender. F 20 minutes or until browned.