00743 11 40 C 11 55. 007431 69 40 69 C 47. Oven baked tuna steaks are a quick and easy dinner that takes almost no prep or cleanup, making it perfect for busy weeknights! Anyone can be a chef with these blackened tuna steak and herb sheet pan tuna steaks because they are a restaurant-quality dish that is shockingly simple to make at home!
Herbs Any seafood fan will be delighted with this super simple oven baked tuna steak recipe! It’s a meaty, mild fish that easily takes on the flavor of any herbs or seasonings you pair it with. These hearty tuna steaks are a great way to switch up the usual chicken and beef dinners during the week. Best of all, with the right cooking method you can make them restaurant-quality with very little effort! Lightly toasted baked tuna steaks on sheet pan with sliced lemons. Ingredients Herbes de Provence is an aromatic herb blend made up of common herbs you may already have on hand! Check out our homemade herbes de Provence if you don’t have any and your tuna will still be delicious!
