Once you go Hogback BBQ Pit, you don’t go back to anything else, because their incredibly tasty selection of charcoal and hickory smoked meats is just where it’s at. Heidi are ready to share their homemade deliciousness with all of Sunbury. Their mouthwatering menu includes ribs, pulled pork, pulled beef, and more, as well as all your favorite side items, like mac and cheese, potato salad, cole slaw, and pit beans. Hogback come on by to set up and serve, or they’re happy to just bbq pit off their superb food with you.
Either way, the scrumptious fare from Hogback BBQ Pit will make your guests’ day. Really enjoyed the Cedar Point patrons during Halloweekends 2016 under the Valraven! ORDERING FROM OUR BARBECUE RESTAURANTS HAS NEVER BEEN SO EASYSave time and earn points for FREE BBQWe offer you an easy way to order with pickup, curbside and delivery options. Special offers only available on Dickeys.
ANY SIZELet us help you plan your next event. Call 866-BARBECUE for a FREE Quote or Order Now! OVER 80 YEARS OF LEGIT BARBECUEWhen you have a hankering for finger-licking food with a legacy of quality, visit any one of our 550 BBQ restaurants in 44 states! Experience our delicious recipes that have been handed down for generations, alongside the down-home hospitality you’d expect from a family operation. BBQ Pit Boys Pit Brother “MOOSE” You will be missed! 30 DAYS RETURN Simply return it within 30 days for an exchange.
Use tab to navigate through the menu items. BENNETT’S PIT BBQ serves meals that are moist, tender and packed full of flavor. Our pork ribs, chicken, pulled pork and beef briskets are basted in Bennett’s own special sauce. Since everyone likes different amounts of our mouth-waterin’ sauce, we serve it warm on the side so you can pour on as much or as little as you like. After you’ve savored the last bite, we hope you’ll agree that all the work we put into preparing your BBQ was well worth it! We serve premium, antibiotic-free and humanely raised meats smoked low and slow over oak wood using traditional Central Texas inspired cooking methods. We take pride in slow smoking our pork butts for 12-14 hours over hickory in our Ole Hickory of Lang BBQ pits.
We know you’ll love the pulled pork, chicken, ribs, and brisket! Stop in and enjoy the Due South BBQ taste and experience! Due South your BBQ of choice. Smoking pulled pork BBQ had been our hobby for years. We would cook for parties, tailgates, family get-togethers and holidays.
We would travel to BBQ festivals to sample all the various meats and sauces and always sample the BBQ when traveling to other states. One time we even chased down a festival called Hamfest in Shelby, NC. Stop in and enjoy the due south BBQ taste and experience! Excellent barbecue, friendly folks, no-frills restaurant. I travel the I-81 corridor all the time, and this will join my rotation of quick lunch spots. Good variety of food at a great price! They followed the cdc guidelines and were very nice.
The menu has a good variety of food at a great price! After ordering we got our food delivered in about 10 minutes. We ate outside and they brought it to us with no problems. Not a local, but assume this terrific joint is extremely popular with residents. Loved their signature Sweet Brown sauce, and whether pulled pork, ribs or chicken the meats were all top notch. One of the best restaurants I’ve ever been to. Once you go Hogback BBQ Pit, you don’t go back to anything else, because their incredibly tasty selection of charcoal and hickory smoked meats is just where it’s at.