Apple Pecan Fritter Bites Aren’t you just so happy that Fall is here? You don’apple fritter cake even know how excited I am about that!
There is just something about baking desserts in the Fall! These apple pecan fritter bites are simply delicious! They are dairy free and tastes amazing! I just had to share them with all of you! In a small glass bowl, mix together, egg replacer and warm water, set aside.
In a large mixing bowl, whisk together flour, baking powder, salt, sugar and cinnamon. Pour egg replacer and milk into dry ingredients. Add chopped apples and pecans, stir. Drop by teaspoon into hot oil. Cook until golden brown on both sides. Place on paper towels until cool.
Once apple pecan fritters have cooled, take one at a time and add to the glaze. Completely cover each fritter with glaze and place on a wire rack until glaze has set. I put parchment paper underneath the wire rack for easy clean up. Recipe adapted from But Mama, I’m Hungry! Let us know how it was! Have you tried thus recipe with a Flax Egg?
Hi CWill, no I haven’t tried it with a flax egg. If you do try it, let me know how it turns out if you wouldn’t mind! Hi Marlene, yes you can use regular milk. Do you have to use egg replacer or can you use a regular egg? Hi Courtney, yes you can use a regular egg.